Tank Restaurant and Achacha joined forces recently to showcase the Achacha tropical fruit. People warmed up or chilled out, rather, on the refreshing and very popular Ali-cha-cha cocktail created by Tank’s creative staff. The evening finished with his now famous Achacha Crema when grown men were seen hiding and licking their plates! In between delicious morsels kept flowing from the kitchen. Thank you Alastair McLeod, chef and co-owner at Tank Restaurant. We highly recommend a visit!
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